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healthy food access

GOALS

Improve food affordability 

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Increase opportunities for food recovery (restaurants, grocery stores, farmers markets, schools, etc.) to ensure healthy food is eaten rather than wasted. 

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Develop coordinated emergency plans to improve response during times of crisis and create sustained food system capacity. 

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Support local farmers and producers, and community gardening.

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JOIN OUR MONTHLY MEETINGS!
4th Thursday of the month at noon

CONTACT US TO LEARN MORE
MetroWestFoodCollaborative@gmail.com 

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