healthy food access

GOALS

Improve food affordability 

Increase opportunities for food recovery (restaurants, grocery stores, farmers markets, etc.) to ensure healthy food is eaten rather than wasted. 

Develop coordinated emergency plans to improve response during times of crisis and create sustained food system capacity. 

Support local farmers and producers, and community gardening.

JOIN OUR MONTHLY MEETINGS!
2nd Tuesday of the month at 11am

CONTACT US TO LEARN MORE
MetroWestFoodCollaborative@gmail.com