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healthy food access
GOALS
Improve food affordability
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Increase opportunities for food recovery (restaurants, grocery stores, farmers markets, schools, etc.) to ensure healthy food is eaten rather than wasted.
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Develop coordinated emergency plans to improve response during times of crisis and create sustained food system capacity.
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Support local farmers and producers, and community gardening.
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JOIN OUR MONTHLY MEETINGS!
4th Thursday of the month at noon
CONTACT US TO LEARN MORE
MetroWestFoodCollaborative@gmail.com
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